Shuckin’ Shack Locals
Shuckin’ Shack Locals: While some restaurants have “patrons” or “customers” or “clientele”, every one of our 20+ Shuckin’ Shack Oyster Bars in the southeast has Locals.
Locals are the people we see at least once or twice a week and, occasionally, twice in one day! They genuinely understand what “The Shack” experience is about and have their own reasons why they love their local Shuckin’ Shack so much. For some it’s the fresh seafood, for others it’s our speciality cocktails or local brews, and the majority appreciate the genuine way they are warmly treated by our staff.
Because each Shuckin’ Shack location is unique to their own market, most of our best customers do not even know that we are a proven restaurant franchise with a great culture and success stories in most of the states in the Southeast.
If the time is right for owning your own business, and you are curious about what it takes to have your own bar/restaurant, please use the form below to contact us today.
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Shuckin’ Shack Franchising, LLC
Disclaimer: The information found on this site is not an offering to sell a franchise, it is for informative purposes only. Shuckin' Shack Franchising will not offer the sale of a franchise to a resident of any state without first abiding by the applicable state registration laws (if necessary). Additionally, franchise sales are only offered thRough the Franchise Disclosure Document (FDD), in accordance with the FTC and state laws concerning the designated time period for sales. Currently, the following states in the United States regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you reside in one of these states, or even if you reside elsewhere, you may have certain rights under applicable franchise laws or regulations.